"Dietary supplement" from_date:2012

Prostate Cancer, Nutrition, and Dietary Supplements Skip to main contentAn official website of the United States governmentEspañolMenuSearchHome About Cancer Cancer Treatment Complementary & Alternative Medicine (CAM) CAM for Health Professionals Prostate Cancer, Nutrition, and Dietary Supplements (PDQ®)–Health Professional VersionPrintEmailProstate Cancer, Nutrition, and Dietary Supplements provides an overview of the use of various foods and dietary supplements for reducing the risk of developing prostate cancer or for treating prostate cancer. This summary includes the history of research, reviews of laboratory and animal studies, and results of clinical trials on the following foods or dietary supplements:Calcium.Green tea.Lycopene.Modified citrus pectin.Pomegranate.Selenium.Soy.Vitamin

Cancer Therapy Interactions With Foods and Dietary Supplements Skip to main contentAn official website of the United States governmentMenuSearchHome About Cancer Cancer Treatment Complementary & Alternative Medicine (CAM) CAM for Health Professionals Cancer Therapy Interactions With Foods and Dietary Supplements (PDQ®)–Health Professional VersionPrintEmailCancer Therapy Interactions With Foods and Dietary Supplements (PDQ®)–Health Professional VersionGo to Patient VersionON THIS PAGEOverviewGeneral InformationAntioxidantsHerbsFoodsFoods, Dietary Supplements, and Cancer Drug Interaction TablesSummary of the Evidence for Cancer Therapy Interactions With Foods and Dietary SupplementsChanges to This Summary (05/26/2022)About This PDQ SummaryOverviewThis cancer information summary provides

Methods Matter for Dietary Supplement Exposure Assessment: Comparing Prevalence, Product Types, and Amounts of Nutrients from Dietary Supplements in the Interactive Diet and Activity Tracking in AARP Cohort Study. Valid dietary supplement (DS) assessment methods are critical for nutrition research and monitoring as DS contribute substantially towards micronutrient exposures for millions

Dietary supplementation of methionine, lysine, and tryptophan as possible modulators of growth, immune response, and disease resistance in striped catfish (Pangasius hypophthalmus). The present study investigated the potential role of different essential amino acids (AA) in striped catfish (Pangasius hypophthalmus). Fish (initial weight = 17.91±0.27 g, n = 260) were fed with eight isonitrogenous

Accuracy of Labeling of Galantamine Generic Drugs and Dietary Supplements. This study examines the accuracy of labeling for galantamine products formulated as both generic drugs and dietary supplements, as well as tests for contamination with microorganisms.

Supplement usage and doping attitudes in elite youth sports: The mediating role of dietary supplement acceptance. This study investigated whether dietary supplement acceptance mediated the relationship between supplement use and doping attitudes in youth sports. To this end, we employed a two-wave half-longitudinal design during a sports season (time point one [T1] to time point two [T2 extracurricular, higher-level training and specialization for youth athletes. Results from structural equation modeling analysis indicated that dietary supplement acceptance (T2) mediated the positive relationship between supplement use (T1) and doping attitudes (T2) when accounting for prior levels of the mediator and the outcome variable. These findings suggest that when young athletes used dietary

Monitoring of taurine dietary supplementation effect on parameters of Duroc boar ejaculate in summer season. The aim of this experiment was to find out whether the taurine supplementation in daily ration had an effect on quantity or quality of Duroc boar ejaculate. The experiment duration was from June to August, when it could assumed the possible occurrence of heat stress. For the study

Pharmacists' perception about efficacy, safety, and quality of dietary supplements that used for rheumatic disorders in the Iraqi pharmaceutical market. Rheumatic diseases are common progressive diseases that associated with chronic pain. Most patients seek to reduce the pain of these diseases by using dietary supplements (DS). Yet, most DS have limited benefits to reduce pain and/or disease

Self-reported food intolerance, dietary supplement use and malnutrition in chronic inflammatory bowel diseases: Findings from a cross-sectional study in Lebanon. Chronic inflammatory bowel diseases (IBDs), including Crohn's disease and ulcerative colitis are known for a combination of food intolerance, decreased oral intake, and malabsorption which all predispose patients to malnutrition and suboptimal dietary intake. The present study was conducted to 1) examine self-reported food intolerances and dietary supplement use 2) assess nutritional intake 3) assess the nutritional status and screen for malnutrition among patients with chronic inflammatory bowel disease (CIBD). 48 patients with CIBDs (28 Crohn's disease, 15 ulcerative colitis and 7 with atypical forms of IBD) took part in this cross

Score of fear of COVID-19 and physical activity level are related to the habitual consumption of dietary supplements. The measures implemented to contain the COVID-19 pandemic resulted in both behavioral and lifestyle changes. The "Changes in Lifestyle-Related Behavior" instrument was developed to assess lifestyle-related behaviors in the Indian population. However, considering current knowledge , this instrument was not adapted for the Brazilian population. In addition, the relationship between fear of COVID-19 and consumption of dietary supplements has not yet been evaluated. Thus, we aimed to investigate the relationship between the use of dietary supplements with lifestyle behavior and the fear of COVID-19, as well as assess the psychometric properties of the Brazilian version of the "Changes

Arthrospira platensis nanoparticles dietary supplementation improves growth performance, steroid hormone balance, and reproductive productivity of Nile tilapia (Oreochromis niloticus) broodstock. This study evaluates the impact of dietary supplementation of the blue-green alga Arthrospira platensis NIOF17/003 nanoparticles (AN) on the growth performance, whole-body biochemical compositions, blood with an initial body weight of 450.53±0.75, were divided into four groups; AN0: a basal diet as a control group with no supplementation of Arthrospira platensis, and the other three groups (AN2, AN4, and AN6) were diets supplemented with nanoparticles of A. platensis at levels of 2, 4, and 6 g kg─1 diet, respectively. The results found that fish-fed group AN6 showed the highest significant differences in weight

Adults with depressive symptoms have lower odds of dietary supplement use. In this study, we aim to evaluate dietary supplement and complementary and alternative medicine (CAM) use in individuals with depressive symptoms. Furthermore, we conducted a comparative analysis of the usage of these agents among individuals with depressive symptoms, differentiating between those who were using symptoms were assessed using patient health questionnaire-9. Dietary supplement and antidepressants use was evaluated using Dietary Supplement Use and Prescription Medications Questionnaires. 31,445 participants, with 2870 (8.05%) having depressive symptoms were included. Participants with depressive symptoms had significantly lower odds of dietary supplement use compared with those without depressive

Dietary supplementation with xylanase suppresses the antinutritional effect of nonstarch polysaccharides of flaxseed and increases bone strength in broiler chickens. The aim of this study was to determine the effects of xylanase and flaxseed the performance of chickens, digesta viscosity, nutrient retention, fatty acid profile in muscle, tibia strength and interrelations of these factors

Exploring the metabolic changes of Ceratitis capitata Vienna 8 strain across three developmental stages through probiotic larval diet supplementation. The Sterile Insect Technique (SIT) is revolutionizing pest control through its environmentally friendly approach, which involves rearing and sterilizing male insect pests using ionizing radiation and subsequently releasing them into the field

Improving the selenium supply of vegans and omnivores with Brazil nut butter compared to a dietary supplement in a randomized controlled trial. A vegan diet is associated with health benefits but may also lead to inadequate intake of essential nutrients. Due to the lower selenium content in plant-based compared to animal-based foods, many vegans do not reach the recommended selenium intake in Europe. The only plant-based food with high selenium content is the Brazil nut, even though there is also a high variability. Therefore, we investigated the effectiveness of Brazil nut butter compared to a dietary supplement as selenium source to improve the selenium status of vegans and omnivores. 44 vegans and 42 omnivores were randomly assigned to one of three intervention groups, either receiving

Effect of a Diet Supplemented with Marine Omega-3 Fatty Acids on Inflammatory Markers in Subjects with Obesity: A Randomized Active Placebo-Controlled Trial. Obesity is associated with chronic low-grade inflammation. Polyunsaturated fatty acids (PUFAs) such as omega-3 (n-3), are essential in anti-inflammatory processes. Therefore, the aim of this study was to evaluate the effect of a dietary , increasing Resolvin D1 [129.3 (-90.1-193.5) vs. -16.8 (-237.8-92.5) pg/mL, = 0.041], IL-10 [1.4 (-0.7-4.6) vs. -2.0 (-5-0.05) pg/mL, = 0.001], and decreasing IL-6 [-0.67 (2.72--0.59) vs. 0.03 (-0.59-1.84) pg/mL, = 0.015], and MCP-1 [-29.6 (-94.9-5.50) vs. 18.3 (-97.3-66.35) pg/mL, = 0.040]. A diet supplemented with marine n-3 improves inflammatory markers by increasing systemic levels of Resolvin D1 and IL

Prepandemic Prevalence of Dietary Supplement Use for Immune Benefits. This cross-sectional study of a national survey of US adults examines the prevalence of use of dietary supplements for perceived immune system benefits.

Examining the cost burden of dietary supplements in older adults: an analysis from the AAA longroad study. The use of dietary supplements (DS) has steadily increased over the last several decades, particularly among older adults, contributing to the growth of the multibillion-dollar DS industry. The cost of prescription medication is a known contributor to medication nonadherence, yet the cost burden of DS among older adults is not well understood. Using medication data from the 5-year multicenter longitudinal cohort AAA LongROAD study of older adults who drive, DS were identified and categorized. Cost estimates were based on prices obtained from a popular online marketplace, using dosing and frequency recommendations from the National Institutes of Health Office of Dietary Supplements

Antitumor effect of selenium-rich Brazil nuts and selenomethionine dietary supplementation on pre-existing 4T1 mammary tumor growth in mice. Selenium (Se) is an essential micronutrient known to play an important role in the antioxidant system that can potentially influence tumor growth. We aimed to investigate the effects of dietary Se supplementation after detection of 4T1 mammary tumor growth

Comparative Effects of Low-Dose Rosuvastatin, Placebo, and Dietary Supplements on Lipids and Inflammatory Biomarkers Supplements are commonly used by individuals with indications for lipid-lowering therapy, but evidence of their effectiveness to lower low-density lipoprotein cholesterol (LDL-C) is lacking, particularly when compared with statins. The trial objective was to compare the efficacy . A total of 190 participants completed the study. The percent LDL-C reduction with rosuvastatin was greater than all supplements and placebo (P < 0.001). The difference in LDL-C reduction with rosuvastatin compared with placebo was -35.2% (95% CI: -41.3% to -29.1%; P < 0.001). None of the dietary supplements demonstrated a significant decrease in LDL-C compared with placebo. Adverse event rates were